Dishes & Recipes

mayi moulen

Mayi moulen is a traditional Haitian cornmeal-based dish that is a staple of Haitian cuisine.

meatball

A meatball is a portion of ground or minced meat, mixed with binders such as eggs or breadcrumbs and...

meatball sub

A meatball sub, also known as a meatball sandwich, is a type of submarine sandwich that features mea...

5 references

meatloaf

Meat loaf is a classic dish that has been a staple in many households for generations.

2 references

meat pie

A meat pie is a type of savory pie that consists of a pastry crust filled with a variety of meat ing...

11 references

meat sauce

Meat sauce: a versatile and flavorful ingredient.

4 references

medallions

Medallions, in the culinary context, refer to small, round slices or portions of a larger ingredient...

8 references

metaxa

Metaxa is a Greek spirit created in 1888 by Spyros Metaxa, made by blending brandy distilled from wi...

mexican rice

Mexican rice, also known as Spanish rice or arroz rojo, is a staple side dish in Mexican and Tex-Mex...

2 references

mezze

Mezze, also known as meze or mazza, refers to a selection of small dishes served as appetizers or si...

51 references

mezzi rigatoni

Mezzi rigatoni is a type of short, cylindrical pasta.

mie goreng

Mie goreng is a popular Indonesian fried noodle dish that is widely enjoyed throughout Southeast Asi...

1 reference

milk pie

Milk pie, also known as galatopita, is a traditional Greek dessert that consists of a custard-like f...

milk pudding

Milk pudding is a creamy, sweet dessert made by thickening milk with a starch, such as cornstarch, r...

milk stout

Milk stout, also known as sweet stout or cream stout, is a style of dark, sweet beer.

milk tart

Milk tart, also known as melktert in Afrikaans, is a traditional South African dessert that consists...

mille feuille

Mille-feuille, also known as the Napoleon, is a classic French pastry composed of multiple layers of...

minestrone

Minestrone is a thick, hearty Italian soup made with a variety of seasonal vegetables, beans, and of...

23 references

minnesota hotdish

Minnesota hotdish is a baked casserole dish that is a beloved staple of Midwestern cuisine, particul...

mint chutney

Mint chutney is a popular condiment and side dish originating from the Indian subcontinent.

4 references

miso soup

Miso soup is a traditional Japanese soup made from a fermented paste called miso, which is combined...

44 references

mixed grill

A mixed grill is a dish that consists of a variety of grilled or broiled meats, typically served as...

6 references

mochi

Mochi is a traditional Japanese confection made from glutinous rice, a type of short-grain rice with...

19 references

mock apple pie

Mock apple pie imitates apple pie without apples. Recipes may use crackers or another substitute wit...

mofongo

Mofongo is a traditional Puerto Rican dish made from mashed plantains that are fried and then mashed...

7 references

monkey bread

Monkey bread, also known as pull-apart bread or bubble bread, is a sweet, yeasted pastry.

1 reference

monster cookies

Monster cookies are a type of large, chewy, and indulgent cookie.

mooncake

Mooncakes are a traditional Chinese pastry typically consumed during the Mid-Autumn Festival, a majo...

2 references

moo shu

Moo Shu (also spelled 'Mu Shu' or 'Moo Shoo') is a popular Chinese dish.

1 reference

moo shu pork

Moo shu pork is a classic Chinese stir-fried dish.

1 reference

mortadella

Mortadella is a type of large Italian sausage with a centuries-long history centered on the city of...

2 references

mostaccioli

Mostaccioli is a type of short, tube-shaped pasta with ends cut at an angle, similar to penne but wi...

moussaka

Moussaka is a baked, layered casserole of sliced eggplant, seasoned ground meat, and a creamy bécham...

20 references

mud cake

Mud cake is a dense, fudgy, chocolate-heavy cake with a texture closer to firm pudding or truffle th...

muffuletta

A muffuletta is a large, round Italian-American sandwich from New Orleans, built on a Sicilian sesam...

mulligatawny

Mulligatawny is a spiced soup of South Indian origin, with a rich, complex flavor profile.

mushroom risotto

Mushroom risotto is a classic Italian rice dish that has gained popularity worldwide for its rich, c...

3 references

mushroom soup

Mushroom soup is a beloved and versatile dish that has been enjoyed for centuries across various cul...

mushy peas

Mushy peas, also known as 'marrowfat peas', are a traditional British dish consisting of dried peas...

2 references

mutton

Mutton: the meat from mature sheep.

16 references

naan

Naan is a type of leavened, oven-baked flatbread.

48 references

nachos

Nachos are a Mexican-American snack made of tortilla chips topped with melted cheese and other toppi...

39 references

naked cake

A naked cake, also known as a semi-naked or semi-frosted cake, is a type of cake that is intentional...

napoleon

A Napoleon, also known as a mille-feuille, is a classic French pastry dessert composed of layers of...

5 references

nasi goreng

Nasi goreng is a popular Indonesian fried rice dish that is considered a national dish of Indonesia.

12 references

newburg

Newburg (also spelled Newberg) is a rich, creamy American seafood dish of cubed lobster, shrimp, or...

1 reference

new york strip

The New York strip, also called strip steak or top loin steak, is a beef steak cut from the short lo...

2 references

nicoise salad

Niçoise salad is a French composed salad from Nice, on the Mediterranean coast, built from tomatoes,...

nikujaga

A traditional Japanese dish of meat and potatoes simmered together in a sweet-savory broth is called...

norway lobster

Norway lobster (Nephrops norvegicus), also called the Dublin Bay prawn, langoustine, or scampi depen...

1 reference