Dishes & Recipes
Notable dishes like ratatouille, ceviche, tiramisù, or dish categories (soups, stews, pastries).
tea cookies
Tea cookies are a type of small, bite-sized cookie traditionally served alongside tea.
2 referencestea loaf
A tea loaf, also known as tea bread (and distinct from the British teacake, a yeasted bun), is a den...
1 referencetea ring
A tea ring is a type of sweet yeast bread that is shaped into a circular ring and often served as a...
tea sandwiches
Tea sandwiches, also known as finger sandwiches, are small, bite-sized sandwiches typically served a...
2 referencestenderloin
The tenderloin is a cut of beef from the psoas major muscle, which runs along the spine from the sir...
27 referencestetrazzini
Tetrazzini is a baked pasta dish.
texas toast
Texas toast is a type of thick-sliced bread.
thumbprint cookies
Thumbprint cookies are a type of small, round cookie characterized by a depression or "thumbprint" i...
1 referencetikka masala
Tikka masala is a popular Indian dish that consists of chicken tikka (chunks of chicken marinated in...
4 referencestinga
Tinga is a Mexican dish.
1 referencetiramisu
Tiramisu is a classic Italian dessert that has gained widespread popularity around the world.
31 referencestoaster pastry
Toaster pastries, also known as pop-tarts, are a pre-baked, shelf-stable handheld pastry product typ...
tomato bisque
Tomato bisque is a rich, creamy soup made primarily from tomatoes.
3 referencestomato gravy
Tomato gravy is a savory sauce made from tomatoes, often used in Southern American cuisine.
tomato pie
Tomato pies are a savory pie dish.
tomato rice
Tomato rice, also known as tamatar chawal or tomato pulao, is a popular rice-based dish originating...
tomato salad
Tomato salad is a simple yet versatile dish made primarily with fresh tomatoes, often accompanied by...
1 referencetomato sandwich
A tomato sandwich is a simple yet classic sandwich made with sliced tomatoes as the primary filling.
tomato soup
Tomato soup is a beloved and ubiquitous ingredient in cuisines around the world.
tomato stew
Tomato stew is a savory dish made by simmering tomatoes in a broth or sauce until they break down an...
1 referencetom kha
Tom kha is a popular Thai coconut soup dish.
3 referencestom yum
Tom yum is a hot and sour Thai soup that is a staple of Thai cuisine.
15 referencestonkatsu
Tonkatsu is a popular Japanese dish consisting of a breaded and deep-fried pork cutlet.
11 referencestonkotsu
Tonkotsu is a type of Japanese ramen broth made by simmering pork bones for an extended period of ti...
2 referencestopping
A topping is an ingredient or mixture of ingredients that is added to the surface or top of a dish t...
958 referencestorrone
Torrone is a traditional Italian nougat-based confection.
1 referencetorta
A torta is a type of sandwich or savory cake.
17 referencestorta ahogada
Torta ahogada is a traditional Mexican sandwich or dish.
torte
Torte: a type of dense, rich cake.
7 referencestortellini
Tortellini is a type of stuffed pasta.
8 referencestortelloni
Tortelloni are a type of large, ring-shaped pasta originating from the Emilia-Romagna region of Ital...
tortilla
A tortilla is a thin, round flatbread made from corn or wheat that serves as a staple food in many p...
87 referencestortilla chip
Tortilla chips are triangular pieces of corn tortilla that have been fried or baked until crispy, fo...
22 referencestortilla strips
Tortilla strips are thin, crispy pieces of fried or baked corn tortillas commonly used as a garnish,...
1 referencetostada
A tostada is a flat, crispy base made from a fried or toasted tortilla that serves as a platform for...
16 referencestournedos
Tournedos is a type of beef tenderloin steak that is cut from the thickest part of the tenderloin mu...
2 referencestourtiere
Tourtière is a savory meat pie.
tres leches
Tres leches, also known as pastel de tres leches or torta de tres leches, is a popular Latin America...
3 referencestrifle
A trifle is a classic English dessert that has been enjoyed for centuries.
51 referencestri tip
Tri tip is a triangular-shaped cut of beef that comes from the bottom sirloin primal cut.
tsoureki
Tsoureki (plural: tsourekia) is a type of sweet, braided bread.
2 referencestsukemono
Tsukemono are a variety of Japanese pickled vegetables, a fundamental component of traditional Japan...
7 referencestsukune
Tsukune is a Japanese grilled or fried chicken meatball or patty.
tteokguk
Tteokguk is a traditional Korean rice cake soup that is typically eaten during the Lunar New Year ce...
tube cake
A tube cake is a cake baked in a pan built around a central tube, rather than a hole that forms duri...
tuna casserole
Tuna casserole is a classic American dish that combines canned tuna, egg noodles, and a creamy sauce...
3 referencestuna melt
A tuna melt is a type of open-faced sandwich that features tuna salad or tuna fish topped with melte...
1 referenceturbot
Turbot is a highly prized flatfish that has been a staple of European cuisine for centuries.
1 referenceturkey burger
A turkey burger is a type of hamburger patty made from ground turkey meat instead of the more tradit...
1 referenceturkey chili
Turkey chili is a type of chili con carne, a popular Tex-Mex dish that combines chili peppers, meat,...