Caramelized lemon sponge cake Recipe | Food From Portugal
Like sponge cake but want to prepare a different recipe? We suggest this caramelized lemon sponge cake recipe! It’s very tasty and delicious.
Ingredients
- Juice of one lemon
- Zest of one lemon
- 5 medium eggs
- 1 teaspoon vanilla extract
- 150 grams (2/3 cup) granulated sugar
- 150 grams (1 cup) all-purpose flour
- 1 teaspoon baking powder
- 200 grams (about 1 cup) sugar to caramelize
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