Jan's Macaroni Salad | Just A Pinch Recipes
Cook and cool the macaroni. Place in a mixing bowl. Add the chopped vegetables and eggs to the bowl. Mix the macaroni and vegetables. Mix the sauce in a separate bowl. Add to...
Ingredients
- 2 cup(s) raw elbow macaroni, cooked
- 1 - onion, chopped
- 3/4 cup(s) chopped celery
- 1/3 cup(s) grated carrots
- 3 - hard-boiled eggs, chopped
- 1/4 cup(s) green pepper, chopped
- 1/4 cup(s) diced pimentos
- ## DRESSING
- 1 cup(s) Best Foods/Hellmans mayonnaise
- 1/4 cup(s) white vinegar
- 2/3 cup(s) sugar
- 1/2 teaspoon(s) prepared, yellow mustard
- - salt and pepper, to taste
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