Pan Fried Asparagus and Chicken Roll
A spiced dish of Pan Fried Asparagus and Chicken Rolls, marinated for flavour and cooked to golden perfection in XO sauce and oyster sauce. Recipe by Lee Kum…
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Spatula
- Serving platter
Ingredients
- 16 pcs thin asparagus (ends trimmed)
- 4 pcs chicken wings (deboned)
- ½ tbsp Lee Kum Kee Panda Brand Oyster Sauce
- 1 tsp Lee Kum Kee XO Sauce
- 1 tbsp Lee Kum Kee Panda Brand Oyster Sauce
- 2 tsp water
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