Pork Stewed in Sweet Gravy & Coconut Water - UFC REFRESH COCONUT WATER
Pork stewed in sweet gravy and UFC Refresh Coconut Water for a flavorful main course. Perfectly tender pork with a rich, coconut-infused sauce.
Ingredients
- 300 Grams Pork belly, cut in large size
- 3 Eggs, boiled
- 1 Piece Hard tofu, cut in quarters
- 3 Cups UFC Refresh Coconut Water
- 2 Coriander roots
- 5 Cloves Garlic
- 1 Teaspoon Black pepper
- 2-3 Tablespoons Palm sugar
- 1/4 Cup Soy sauce
- 1 Piece Cinnamon sticks (2-inch long)
- 2 Pieces Star anises
- 2 Tablespoons Vegetable oil
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