Pavlova with Grilled Nectacots, Thyme & Orange Syrup - Form Home

Name: Pavlova with Grilled Nectacots, Thyme & Orange Syrup - Form Home
Ingredients: 2 Egg whites; 1 1/2 cups Caster Sugar; 1 tsp Cornflour; 1 tsp White vinegar; 1 tsp Vanilla essence; 3 tbsp Boiling water; 300 ml Thickened Cream (Cold); 2 tbsp Caster Sugar; 10 Nectacots (Sliced); 1/4 cup Roasted almonds (Roughly chopped); Fresh thyme sprigs, garnish; 1 cup Sugar; 3/4 cup Water; 5 Fresh thyme sprigs; 1 Orange (Zest only)

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Experience the silky texture of whipped cream as it transforms into a stunning pavlova topping with this simple yet impressive recipe. Perfect for special occasions!

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Ingredients

2 Egg whites
1 1/2 cups Caster Sugar
1 tsp Cornflour
1 tsp White vinegar
1 tsp Vanilla essence
3 tbsp Boiling water
300 ml Thickened Cream (Cold)
2 tbsp Caster Sugar
10 Nectacots (Sliced)
1/4 cup Roasted almonds (Roughly chopped)
Fresh thyme sprigs, garnish
1 cup Sugar
3/4 cup Water
5 Fresh thyme sprigs
1 Orange (Zest only)

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