Ginger-Pear Cake Recipe
Ginger-pear cake: a low-fat bundt cake with shredded pears, crystallized ginger, and whole wheat flour, topped with a ginger yogurt dollop. A healthier dessert for 12 with a surprisingly tender crumb.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Tube pan
- Baking pan
- Grater
- Oven
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- sugar
- brown sugar
- vegetable oil
- egg whites
- flour
- whole-wheat flour
- crystallized ginger (candied)
- baking soda
- nutmeg
- pears
- yogurt, low-fat
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