Special Kheer & Puri Paratha – Food Fusion - Pakistani's No 1 Quick Recipe Platform
A perfect combination of kheer puri, special recipe by Food Fusion #HappyCookingToYou #FoodFusion
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Ingredients
- Pista (Pistachios) 3-4 tbs
- Badam (Almonds) 3-4 tbs
- Rusks (Papay) unsweetened 4-5
- Chawal (Rice) Tota 1/3 Cup (soaked for 1 hour)
- Doodh (Milk) 1 Cup
- Doodh (Milk) 2 litre
- Sugar ¾ Cup or to taste
- Elaichi ka danay (Cardamom seeds) crushed 1 tsp
- Barfi 100g
- Kewra water 1 tsp
- Chandi warq (Edible silver leaf)
- Doodh (Milk) ½ Cup
- Anda (Egg) 1
- Ghee (Clarified butter) melted 2-3 tbs
- Namak (Salt) 1 tsp or to taste
- Sugar powdered 1 & ½ tbs
- Lukewarm water ½ Cup
- Sooji (Semolina) ¾ Cup
- Fine atta (Fine flour) sifted 3 Cups
- Cooking oil for frying
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