Loaded Ranch Chicken Bacon Potato Bake Recipe | Hidden Valley™ Ranch
Easy chicken and potato bake with ranch seasoning—hearty, flavorful, and perfect for a quick family dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hiddenvalley.com.
Ingredients
- 5 medium Yukon Gold or red-skinned potatoes, cut into 1-inch pieces
- ¼ cup olive oil, divided
- 1 tablespoon Hidden Valley™ Original Ranch™ Seasoning, Dressing & Dip Mix Shaker
- 1½ pounds boneless skinless chicken breasts or thigh, cut into 1-inch pieces
- 2 cups cheddar cheese or Monterey Jack cheese, shredded
- 4–6 slices bacon, cooked and crumbled
- 2 scallions, sliced thin
- Hidden Valley™ Original Ranch™ Condiment & Salad Dressing
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