Roast Beef and Gravy Recipe
This flavorful four-ingredient roast beef and gravy recipe is cooked to tender perfection in your slow cooker. Get the mashed potatoes ready!
Keywords
- roast beef and gravy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 boneless beef chuck roast (3 pounds)
- 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
- 1/3 cup sherry or beef broth
- 1 envelope onion soup mix
- Warm mashed potatoes
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