Crispy Cheesy Crab Wontons Recipe
These golden, crisp crab wontons take under 20 minutes to prepare thanks to this easy recipe. The perfect easy dumpling recipe.
Ingredients
- 24 wonton skins
- Vegetable oil
- dipping sauce of your choice
- 300g (10 ½ oz) crab sticks, finely chopped
- 75g (2 ½ oz) onion, finely diced
- 75g (2 ½ oz) carrot, peeled and finely diced
- 75g (2 ½ oz) spring onions (scallions), finely diced
- Pinch of salt
- 180–200g (6–7oz) cream cheese
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