Steak Tartare Sandwich | Recipe | Kitchen Stories

Ingredients

• 200 g minced meat (lean beef)
• 1 tbsp capers
• 2 tbsp onion (small cubes)
• 15 ml olive oil
• 1 tbsp red pesto
• 1 tbsp lemon juice
• 1 tsp mustard
• 1 garden redish (small cubes)
• 2 tbsp pickled cabbage and carrots (grated)
• 1 tbsp chives (chopped)
• 1 tbsp cilantro (chopped)
• 40 g broccoli sprouts
• 6 bread slices
• salt and pepper to taste