Sesame Chicken with Creamy Satay Sauce | Reader's Digest Canada
"These exotic skewers are surprisingly simple to make but taste like they came from an Asian restaurant. Before grilling, marinate the chicken strips in a sesame salad dressing." —Kathi...
Keywords
- Not Set
Ingredients
- 3/4 cup Asian toasted sesame salad dressing
- 1 pound boneless skinless chicken breast halves (cut into 1-inch strips)
- 1/2 cup reduced-fat cream cheese
- 1/4 cup coconut milk
- 3 tablespoons creamy peanut butter
- 2 tablespoons lime juice
- 1 tablespoon reduced-sodium soy sauce
- 1/2 teaspoon crushed red pepper flakes
- 1 tablespoon minced fresh cilantro
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