Grilled Mexican-Style Steak recipe | Just A Pinch Recipes
Lightly oil grill grate and preheat grill to medium-high heat. In a medium-sized pot over high heat, bring water to a boil. Add rice, reduce heat to medium-low, and simmer...
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Ingredients
- 2 cup(s) water
- 1 cup(s) uncooked long-grain white rice
- 1 (16-ounce) can refried beans
- - salt to taste
- - garlic powder to taste
- 2 small onions, chopped
- 1 tablespoon(s) olive oil
- 4 beef steaks (trimmed)
- 2 avocados, peeled, pitted, sliced
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