Pesto Shirataki Noodles from Love the Food that Loves You Back by Illana Muhlstein

Name: Pesto Shirataki Noodles from Love the Food that Loves You Back by Illana Muhlstein
Ingredients: 6 cups (138 g) fresh basil, packed; 4 cloves garlic; 4 8-ounce (4 x 225 g) bags shirataki noodles; 3 tbsps. (45 ml) olive oil; 3 tbsps. (45 ml) lemon juice; ½ cup (25 g) Pecorino Romano cheese, grated, or substitute ⅓ cup (50 g) nutritional yeast as a plant-based alternative; ⅓ cup (~50) chives; ¼ (1.4 g) tsp. kosher salt; 1 small shallot; ¼ cup (32 g) walnuts; ½ cup (120 ml) water

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Directions Drain and rinse the shirataki noodles. Heat a pan over low to medium heat, add the wet shirataki noodles, and stir for 5 to 10 minutes or until all t

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Ingredients

6 cups (138 g) fresh basil, packed
4 cloves garlic
4 8-ounce (4 x 225 g) bags shirataki noodles
3 tbsps. (45 ml) olive oil
3 tbsps. (45 ml) lemon juice
½ cup (25 g) Pecorino Romano cheese, grated, or substitute ⅓ cup (50 g) nutritional yeast as a plant-based alternative
⅓ cup (~50) chives
¼ (1.4 g) tsp. kosher salt
1 small shallot
¼ cup (32 g) walnuts
½ cup (120 ml) water