Vegan Lentil Meatballs Recipe | Samsung Food App

Ingredients

• 1 tablespoon olive oil (15 ml)
• 1 cup white onion, diced (125 g or 1/2 a large onion)
• 3 cloves garlic, minced (1 heaping tablespoon)
• 1 flax egg
• 1 cup cooked green lentils (150 g)
• 1 tablespoon Italian seasoning
• ½ teaspoon salt + pepper, each
• 1 teaspoon red wine vinegar
• 2 teaspoons gluten free soy sauce/tamari
• ¼ cup nutritional yeast
• 1 cup ground almonds (100 g)
• 2 cups marinara sauce for serving