Ingredients
- 2 c Fresh or canned chestnuts; (about 36)
- 6 Quince or 3 tart apples
- 1 sm Lemon
- 1/4 lb Butter
- 1 c Apple cider
- 1 c Hard apple cider or apple cider
- 1 c Fresh chicken or turkey stock
- 3 tb Applejack or Calvados
- Salt
- Pepper
- 12 lb Turkey
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