Spiced Pear Tarte Tatin – La Tourangelle

Name: Spiced Pear Tarte Tatin – La Tourangelle
Total time: 90 min
Ingredients: 3 Tbsp. Walnut Oil; 1/4 cup granulated sugar; 3 or 4 firm, ripe winter Nellis or Bosc pears (about 2 lb. total), peeled, halved and cored; 1/2 cup firmly packed brown sugar; 2 Tbsp. finely chopped crystallized ginger; 1 Tbsp. fresh lemon juice; 1/4 tsp. ground cinnamon; 1/4 tsp. ground cloves; 1 sheet puff pastry

latourangelle.com

Take simple pears to a sweet and unexpected twist with this updated Tarte Tatin recipe. The warm holiday spices of clove, ginger and cinnamon seep into a rich,

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Ingredients

3 Tbsp. Walnut Oil
1/4 cup granulated sugar
3 or 4 firm, ripe winter Nellis or Bosc pears (about 2 lb. total), peeled, halved and cored
1/2 cup firmly packed brown sugar
2 Tbsp. finely chopped crystallized ginger
1 Tbsp. fresh lemon juice
1/4 tsp. ground cinnamon
1/4 tsp. ground cloves
1 sheet puff pastry