E.V.O.O. Yellowfin Tuna and Puffed Feta Bites
- Prep Time: - Cook Time: - Recipe Yield: 12 - 2 pouches (2.6 oz.) StarKist E.V.O.O.® Yellowfin Tuna - 1 sheet frozen puff pastry, thawed - 2 thinly sliced
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- Serving platter
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- Parchment paper
Ingredients
- 2 pouches (2.6 oz.) StarKist E.V.O.O.® Yellowfin Tuna
- 1 sheet frozen puff pastry, thawed
- 2 thinly sliced roma tomato, sliced into 6 slices each
- 12 kalamata olives, cut in quarters
- ½ cup feta cheese
- Chopped chives (optional)
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