Ceviche | Greenstew - Cook Delicious Homemade Recipes
Fresh, zesty, and bursting with vibrant colors, this sea bass ceviche combines the tang of citrus with the sweetness of mango and the creaminess of avocado, creating a refreshing and healthy dish...
Keywords
- healthy recipes
- homemade cooking
- vegan recipes
- gluten-free recipes
- baking recipes
- meal planning
- grocery checklist
- cooking tips
- nutritious meals
Ingredients
- 2 sea bass or salmon fillets (skin removed)
- Juice of 1 lime
- Juice of 1 lemon
- 5-6 chives
- 1 chili pepper
- Half a kapia pepper
- Half a red bell pepper
- 1 avocado
- 1 mango
- 1 tablespoon olive oil
- Juice of half a lemon
- Salt
- Black pepper
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