Pernil (Puerto Rican Pork Shoulder) Recipe - Food.com
This is a delicious way to cook pork. I got this recipe from my boyfriend who is from Puerto Rico. This also makes excellent, moist meat for Cuban sa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 8 lbs picnic pork shoulder
- 12 minced garlic cloves
- 1 1/2 teaspoons dried oregano
- 1/2 teaspoon black pepper
- 3 tablespoons olive oil
- 3 tablespoons white vinegar
- 8 teaspoons salt (or 1 teaspoon of salt per pound of meat if you are using a smaller cut of meat)
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