Smoked Haddock and Potato hash - Frozen Fish Direct

Ingredients

• 1 pint semi-skimmed milk
• 1 onion halved
• 1 fresh bay leaf
• 8oz undyed smoked Haddock
• 1 garlic clove
• 2 spring onions finely sliced
• 1 sprig thyme
• 1 tbsp olive oil
• 8oz unpeeled new potatoes diced
• 1 oz parmesan cheese grated
• 2 tbsp low fat Greek yoghurt
• freshly ground black pepper
• 2 soft poached eggs