Swiss Chard with Cannellini

Name: Swiss Chard with Cannellini
Total time: 30 min
Ingredients: 1 bunch (about 1 lb.) red, white or rainbow Swiss<br> chard; 1/4 cup olive oil; 1 yellow onion, chopped; 1 celery stalk, chopped; 1 carrot, chopped; 2 garlic cloves, roughly chopped; 1 can (14 1/2 oz.) chopped tomatoes; 1/4 tsp. red pepper flakes; 1 can (15 oz.) cannellini beans, drained and<br> rinsed; Kosher salt; freshly ground pepper

www.williams-sonoma.com

Swiss Chard with Cannellini Ingredients: - 1 bunch (about 1 lb.) red, white or rainbow Swiss chard - 1/4 cup olive oil - 1 yellow onion, chopped - 1 celery

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