Wedding Bread | Bob's Red Mill Natural Foods
This unusual bread recipe is a prize winner from the 2005 Oregon State Fair. Use a little imagination to decorate the loaf for a beautiful, artistic bread.
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Cooking tools:
- Mixing bowl
- Baking sheet
- Oven
- Wooden skewer
- Pastry brush
- Kitchen towel
- Measuring cup
- Measuring spoon
- Stove
- Saucepan
- Whisk
- Chef's knife
Ingredients
- 1 tsp Salt
- 2 tsp Active Dry Yeast
- 5 Eggs with Yolks and Whites separated
- 50 g Unsalted Butter (a little more than 3.5 Tbsp)
- 3 Tbsp Sugar
- 4 to 5 cups Unbleached White All-Purpose Flour
- 1/4 cup Milk
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