Walnut Ice Cream Sundae
We're celebrating National Walnut Day with a super decadent walnut oil ice cream sundae! Complete with crunchy, amazing accoutrements like toasted walnuts, mara
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Cooking tools:
- Ice cream maker
- Double boiler
- Loaf pan
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Refrigerator
- Freezer
- Airtight container
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1/3 cup granulated sugar
- 2 tablespoons + 2 teaspoons light brown sugar
- 2 tablespoons dry milk powder
- 1/4 teaspoon xanthan gum
- 1/2 teaspoon kosher salt
- 2 tablespoons light corn syrup
- 1 2/3 cups whole milk
- 1 cup heavy cream
- 3 tablespoons La Tourangelle Walnut Oil
- 1 ounce semi-sweet chocolate, finely chopped
- 1/2 teaspoon La Tourangelle Grapeseed Oil
- 1/3 cup maraschino cherries, chopped
- 1/3 cup toasted walnuts, chopped
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