Braveheart® Chili Crusted Strip Loin
www.performancefoodservice.com
U.S.D.A. choice grade Braveheart Angus Strip steak chili crusted accompanied by red and green habanero compound butters.
Ingredients
- 1 14 oz. Braveheart NY Strip Steak, each
- Brilliance Pan Spray
- 1 tbsp Magellan® Chili Powder
- 1 tsp Magellan® Cumin, ground
- 1/8 tsp sea salt
- 1/8 tsp Magellan® Black Pepper, ground
- 1 tsp Contigo Cotija Cheese
- 1 1/2 oz. Contigo® Red Habanero Compound Butter, (see recipe below)
- 1 1/2 oz. Contigo® Green Habanero Compound Butter, (see recipe below)
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