Pandan chiffon cake - Cookidoo® – the official Thermomix® recipe platform
Delicious pandan chiffon cake recipe for Thermomix® devices, perfect for sweet treats enthusiasts! Sign up for free to access over 100,000 recipes on Cookidoo®.
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Ingredients
- 100 g pandan leaves
- 250 g coconut water
- 7 eggs
- 220 g caster sugar
- 200 g grapeseed oil
- 1 tsp natural vanilla extract
- 280 g self-raising flour
- 20 g cornflour
- 1 pinch cream of tartar
- 1 pinch salt
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