Chipotle Shrimp Recipe
Grilled chipotle shrimp explode with flavor from a smoky chile marinade made with chipotles in adobo sauce. Serve with cilantro cream sauce.
Ingredients
- 1/4 cup packed brown sugar
- 2 chipotle peppers in adobo sauce, chopped, plus 1/4 cup adobo sauce
- 6 garlic cloves, minced
- 2 tablespoons water
- 2 tablespoons lime juice
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 2 pounds uncooked large shrimp, peeled and deveined
- CILANTRO CREAM SAUCE:
- 1 cup sour cream
- 1/3 cup minced fresh cilantro
- 2 garlic cloves, minced
- 1-1/2 teaspoons grated lime zest
- 1/4 teaspoon minced fresh mint
- lime wedges and cilantro, optional
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