How to make Ziti With Mushroom, Fennel, And Tomato Ragu Recipe

Ingredients

• 0.17 pound Ziti Pasta
• 0.33 tablespoon Olive Oil
• 1.33 ounce Mushrooms, Sliced
• 0.17 Fennel Bulb, Diced
• 0.17 Onion, Diced
• 1/2 cloves Cloves Garlic, Minced
• 0.17 can Crushed Tomatoes
• 0.33 tablespoon Tomato Paste
• 0.17 teaspoon Dried Oregano
• 0.17 teaspoon Dried Basil
• As required Salt And Pepper To Taste
• as per your need Grated Parmesan Cheese For Garnish
• as required Fresh Basil Leaves For Garnish