Naked Seafood
Experience a quick, healthy, and flavorful Baked Cod with Lemon Pesto Artichoke Crust. Ready in 30 mins, it’s Keto-friendly and perfect for a light meal. Ingredients: cod, artichokes, lemon, and...
Ingredients
- 1 lb. bag Naked Wild Cod (3) 5 ounce portions, thaw and pat dry excess moisture
- 1 each 14 Ounce can Artichoke Hearts (packed in water)
- 1 tbsp. Fresh garlic finely chopped
- 1 tbsp. Dijon mustard
- ¼ cup Parmesan cheese grated
- ½ each Lemon zested and juiced
- 2 tbsp. Olive oil
- 1 tbsp. Mayonnaise
- 1 tbsp. Dried Parsley or Basil
- 1 tbsp. Panko style breadcrumbs
- to taste Kosher salt + fresh ground pepper
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