International Calendar 2021 - Peru Recipes - Salsa Madre and Locro de Zapallo
Peru recipes from the International Calendar 2021 - Salsa Madre: Mother Sauce; Locro de zapallo con quinoa y huevos fritos: Andean squash stew with quinoa and fried eggs
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Ingredients
- ¼ cup olive oil
- ½ cup finely diced red onion
- 2 Tablespoons pureed garlic or finely minced garlic
- 1 bay leaf
- 3 tablespoons aji Amarillo paste, home-made or store bought *
- ½ cup aji panca paste, homemade or store bought*
- 1 Tablespoon ground cumin
- 1½ Tablespoons dried oregano leaves, preferable Mexican
- 2 Tablespoons freshly ground black pepper
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