Lontong with Vegetables - Giant Malaysia
Indulge in hearty Lontong with Vegetables, served for 8 guests in 80 minutes. Savory beef and veggies cooked in coconut milk. Perfect for gatherings!
Ingredients
- 3 tbsp Oil
- 2pcs Bay leaves
- 500g Beef, cubed
- 500g Long beans
- 4pcs Squash, cored and sliced (Optional)
- 2l Coconut milk
- 2 tbsp Fish sauce
- 2 tbsp Palm sugar
- Salt, to taste
- 100g Shallots (For Spicy Paste)
- 4pcs Garlic cloves (For Spicy Paste)
- 10pcs Dried chillies (For Spicy Paste)
- 30g Dried shrimps (For Spicy Paste)
- 2 inches Galangal
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