Fish Tacos w/ Chipotle Cream | Food Stuff
Fish Tacos w/ Chipotle Cream is a gluten free and pescatarian recipe with 4 servings. For $2.68 per serving, this recipe covers 20% of your daily requirements o
Ingredients
- 2 teaspoons canned chipotle chiles in adobo sauce, chopped
- 1/4 cup cilantro, chopped
- 1/2 cup corn
- 8 (6-inch) corn tortillas
- 2 Tablespoons lime juice, freshly squeezed
- 2 Tablespoons olive oil
- 1/2 cup plain nonfat yogurt
- 2 Tablespoons light sour cream
- 1 pound tilapia
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