Pork Pozole – Rizo Brothers California Creamery

Ingredients

• 1 cup Rizo Bros Cotija Cheese (grated)
• 3 cups Chicken Broth
• 2 lbs Pork Butt (boneless, cubed)
• 2 tsp Cumin
• 1 tsp Oregano
• 1 tbsp Chili Powder
• 5 cloves Garlic (crushed)
• 1, 14.5oz can Fire Roasted Tomatoes (with juice)
• 1, 15oz can Hominy
• 1 Lime (juiced)
• Salt and Pepper (to taste)