One-pot veggie lasagna

One-pot veggie lasagna

primusequipment.com

Flavourful one-pot lasagna in 30 minutes! Packed with lentils and herbs, this vegan-friendly meal is easy to cook outdoors. Perfect for hearty meals.

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Ingredients

  • 4 lasagna sheets
  • 1 tbsp tomato paste
  • 1 yellow onion
  • 230 g green lentils
  • 390 g tomato sauce with basil
  • 2 slices cheddar cheese
  • 250 ml cooking cream
  • Oregano, rosemary, thyme & black pepper
  • 1 vegetable stock cube
  • Oil for frying
  • Fresh basil for topping (optional)

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