Puy lentils with chipolatas, green beans and sweet mustard dressing | Tesco Real Food
A bright, refreshing combination of lentils and green beans perfect for Boxing Day. See more Christmas recipes at Tesco Real Food.
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Ingredients
- 12 Cumberland chipolatas
- 1 chicken stock pot
- 2 x 250g packs ready-cooked puy lentils
- 250g (8oz) extra fine greens beans
- small bunch parsley, finely chopped
- 2 tbsp Dijon mustard
- 2 tsp mustard seeds
- 2 tbsp olive oil
- 2 tbsp honey
- 2 tbsp red wine vinegar
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