Fish-Tomato Stew

Fish-Tomato Stew

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Ingredients

  • 3 cups potatoes
  • 3 tablespoons fat
  • 1/2 cup onion
  • 1/4 cup green pepper
  • 3 1/2 cup fresh or canned (No. 2 can) tomatoes
  • 1 pound cooked fish
  • 1 teaspoon salt
  • pepper

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