BBC Food - Recipes - Cod with mango and curry

BBC Food - Recipes - Cod with mango and curry

git.macropus.org

Cod is fried and then wrapped in baking paper with mango to make a dramatic parcel of deliciousness to serve at the table with a coconut sauce.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at git.macropus.org.

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Ingredients

  • 1 tbsp brown sugar
  • 4 tbsp chardonnay vinegar
  • 1 small red onion , finely sliced
  • 1 firm mango , peeled, roughly chopped, stone discarded
  • 1 tbsp grated ginger
  • 1 small red chilli , halved, seeds removed, julienned
  • 4 x 150g/5½oz cod loin, skin on, pin boned
  • sea salt
  • freshly ground black pepper
  • 1 tsp mild curry powder
  • 20g/¾oz butter
  • 1 tbsp olive oil
  • 60ml/2fl oz fish stock
  • 60ml/2fl oz coconut milk
  • 100ml/3½fl oz whipping cream , lightly whipped, plus 2 tbsp cream
  • 1 tbsp chopped chervil
  • 1 tsp lemon juice
  • 1 baby gem lettuce , cut in four
  • ½ cucumber , peeled, seeds removed, in large julienne

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