Shrimp and Tasso Corndogs | SupermarketGuru

Ingredients

• 6 cups cornmeal
• 3 cups flour
• 3 cups corn flour
• 2.5 tsp baking soda
• 1.5 tsp salt
• .5 cup sugar
• 5 cups buttermilk
• 2.5 cups of Abita beer
• 5 eggs
• 1 cup pureed Tasso
• 1 tsp of baking powder
• 50 ea 10/15 shrimp peeled with tail in tact
• 50 bamboo skewers 6-inch