Artichokes with Parmesan butter sauce - Good Food Middle East
Discover the delicious Artichokes with Parmesan Butter Sauce—perfect for adding a gourmet touch to your meal. Try it now!
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Ingredients
- 2 lemons, 1 halved and 1 juiced
- 4 globe artichokes
- 200g butter, chilled
- 1 glass dry white wine (about 100ml/3½fl oz)
- 25g parmesan (or vegetarian alternative)
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