Winter Casserole - Purnell's
The directions on this casserole couldn't be easier. Mix all of the ingredients in a pan and bake. It's Gooo-od!
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Peeler
Ingredients
- 1 lb Purnell’s “Old Folks” Medium or Hot Pork Sausage
- 3 cups diced raw potatoes
- 1 1/2 tsp salt
- 1/2 cup chicken broth (or water)
- 3 cups chopped cabbage
- 1/4 tsp black pepper
- 1/4 tsp dill
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