CHOCRO-DONUT™ with chocolate crémeux | callebaut.com
It’s a hit in bakeries from Asia to New York: this fusion between a doughnut and a croissant combines crispness with great taste. For this... read more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.callebaut.com.
Ingredients
- 1000 gflour
- 30 gbutter
- 100 gmelted butter
- 100 ggranulated sugar
- 20 gsalt
- 550 gwater
- 50 gyeast
- 600 gbutter sheets
- 67 gWhole milk
- 134 g35% cream
- 18 gglucose syrup DE 60
- 24 gegg yolks
More Like This
CHOCRO-DONUT™ with white chocolate custard | callebaut.com
callebaut.com
CHOCRO-DONUT™ with white chocolate bavarois | callebaut.com
callebaut.com
CHOCRO-DONUT™ with chocolate custard | Le Royal
barry-callebaut.com
CHOCRO-DONUT™ with white chocolate custard | Le Royal
barry-callebaut.com
CHOCRO-DONUT™ with white chocolate bavarois | Le Royal
barry-callebaut.com
Chocolate Cake Donut | callebaut.com
callebaut.com
Homemade Croissant Doughnut Recipe
michiganplum.org
Creme Brulee Donuts
cookingfever.us