Roasted Pears with Prosciutto and Tre Stelle® Parmesan
Six simple ingredients is all it takes to make this app fit for the gastronomes out there!
Ingredients
- 3 firm ripe pear
- 2 tbsp balsamic vinegar (ca. 30 ml)
- 1 tbsp olive oil (ca. 15 ml)
- 1 tbsp demerara brown sugar (ca. 15 ml)
- 6 slices prosciutto
- 18 Shaved slivers of Tre Stelle® Parmigiano Reggiano Cheese
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