SUCCO SAUCE | Canadian Living
Enjoy this traditional Sicilian sauce over pasta, or on a ciabatta bun with a slice of provolone cheese and a handful of mixed greens.
Ingredients
- 6 large tomatoes (or 12 Roma tomatoes)
- 450 g ground beef
- 225 g ground pork
- 1/2 cup dried bread crumbs
- 1/2 cup grated parmesan cheese
- 4 tablespoons chopped fresh parsley , divided
- salt and pepper
- 1/4 cup olive oil
- 2 cloves garlic , finely chopped
- 1 teaspoon fennel seeds
- 1/2 teaspoon hot pepper flakes
- 1/2 cup sodium-reduced beef broth or chicken broth
- 1/4 cup tomato paste
- Iron 4.7 mg
- Fibre 5 g
- Sodium 575 mg
- Sugars 10 g
- Protein 36 g
- Calories 585
- Total fat 37 g
- Cholesterol 105 mg
- Saturated fat 11 g
- Total carbohydrate 27 g
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