Beer Battered Shrimp Tacos with Chipotle Lime Crema

Ingredients

• Flour – 1 cup.
• Salt – 1/4 teaspoon.
• Large egg -1 no
• Cayenne – pinch
• Garlic powder – 1/2 teaspoon.
• Mexican crema – 1 cup.
• Pale ale – 1 cup.
• Oil – for frying purposes.
• Raw shrimp – 1 lb. (It should be deveined, and shell and tail removed).
• Beer tortillas – 12 nos.
• Chipotle chili in adobo – 1. (It should be minced and you can keep some extra to taste).
• Fresh lime juice – 1 tablespoon.
• Chopped cilantro – 1/2 cup.
• Diced onions – 1/2 cup.