Beef schnitzel with corn and black beans | New World
This is a quick and easy recipe for those busy weekdays when you want something tasty. Add a baked potato for a more filling meal.
Ingredients
- 500g beef schnitzel
- 2 eggs, beaten
- 2 cups panko breadcrumbs
- 1 can Watties Corn Kernels, drained
- 1 red onion, diced
- 4 celery stalks, sliced
- 2 ripe avocados, diced
- 1 bunch of coriander, chopped
- 1 can Delmaine Black Beans in Chilli Sauce
- 1 -2 tbsp Masterfoods Dill
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