Pineapple upside-down cake Recipe | Food Network UK

Name: Pineapple upside-down cake Recipe | Food Network UK
Total time: 135 min
Ingredients: 75g unsalted butter, plus more for preparing the pan; 85ml firmly packed dark brown sugar; 1 tbsp dark rum; 3/4 small fresh pineapple, peeled; 210g self-raising flour; 1 1/4 tsp baking powder; 1/2 tsp ground cinnamon; 1/4 tsp ground nutmeg; 1/4 tsp fine salt; 160g unsalted butter, at room temperature; 280g caster sugar; 3 large eggs, at room temperature; 125ml whole milk, at room temperature

foodnetwork.co.uk

This mouth-watering recipe is ready in just 2 hours and 15 minutes and the ingredients detailed below can serve up to 12 people.

View full recipe on foodnetwork.co.uk

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