Easy Fall Off the Bone Oven Baked Ribs | PEKIS Recipes

Ingredients

• 1.5 kg (3.3 lb) pork ribs
• 2 tbsp olive oil (30 ml)
• 2 tbsp apple cider vinegar (30 ml)
• 2 tbsp Worcestershire sauce (30 ml)
• 2 tbsp brown sugar (30 g)
• 1 tbsp paprika (8 g)
• 1 tbsp garlic powder (8 g)
• 1 tbsp onion powder (8 g)
• 1 tsp salt (5 g)
• 1 tsp black pepper (3 g)
• ½ tsp cayenne pepper (1.5 g)
• ½ tsp mustard powder (1.5 g)
• ½ tsp smoked paprika (1.5 g)
• 200 ml (¾ cup) BBQ sauce
• 1 tbsp honey (20 g)
• 1 tbsp Dijon mustard (15 g)
• 1 tbsp soy sauce (15 ml)