Mix Sabzi Pakora – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Mix Sabzi Pakora – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

These mix sabzi pakoras are just what you would like to make during the monsoon season. A must try recipe for all. #happycookingtoyou #foodfusion

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Ingredients

  • Baisan (Gram flour) 1 Cup
  • Chawal ka atta (Rice flour) 2 tbs
  • Zeera (Cumin seeds) roasted & crushed ½ tsp
  • Himalayan pink salt ½ tsp or to taste
  • Lal mirch powder (Red chilli powder) ½ tsp or to taste
  • Sabut dhania (Coriander seeds) crushed 1 tbs
  • Baking soda ¼ tsp
  • Zarda ka rang (Orange food color) ¼ tsp
  • Ajwain (Carom seeds) ¼ tsp
  • Hara dhania (Fresh coriander) chopped 1-2 tbs
  • Water ½ Cup or as required
  • Aloo (Potatoes) julienne 2 medium
  • Band gobhi (Cabbage) shredded 1 & ½ Cup
  • Gajar (Carrot) julienne 1 Cup
  • Palak (Spinach) chopped 1 Cup
  • Hara pyaz (Spring onion) chopped ½ Cup
  • Himalayan pink salt 1 tsp or to taste
  • Chaat masala 1 & ½ tsp
  • Kasuri methi (Dried fenugreek leaves) 1 tsp
  • Cooking oil 1 tsp
  • Cooking oil for frying
  • Bhunay chanay (Roasted grams) slit ½ Cup or as required
  • Chaat masala

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